Thursday, December 16, at 10:00 a.m. Estimated duration: 90 minutes.

Online session via Zoom. Language: Spanish.

Topics:

1.  The new decrees of the Chinese government on food matters.  

   a.Decree 248: Registration.

   b.Decree 249: Administrative measures of sanitary control.

2. Clasificación de los productos alimentarios:

   a. High risk foods (existing category).

   b. High risk foods (new category).

   c. Low risk foods.

3. Procedures to follow and authorities involved.

   a.   Decree 248:

   • i. Registration procedures for high-risk foods.
   • ii. Declaration Procedures for Low Risk Foods.
   
   

   b.   Decree 249: Administrative measures of sanitary control.

   • i. Operators and health authorities competent to export and import to / from China.
   • ii. Registration conditions (evaluation of the health system of the exporting country.
   • iii.   Obligations of importers in China of food products.
   • iv. Labeling rules.
   • v. Products exempt from the application of safeguard measures.
   
   

   c.   Online services and essential tools.

4. Other documentation and certificates necessary to export agri-food products to China.
5. Outline and conclusions.

Speaker: Karine Brück, CEO of  Karine Brück and expert in internationalization.

Inscriptions: Click on this LINK. Zoom instructions will be sent the day before the event.