Topic 5 – Support for simple programmes – European agricultural methods and food products
Registration deadline
20 April 2023 17:00:00 Brussels timeObjectives
Scope:
The objective is to highlight at least one of the specific features of agricultural production methods in the Union, particularly in terms of food safety, traceability, authenticity, labelling, nutritional and health aspects, animal welfare, respect for the environment and sustainability (including climate benefits such as greenhouse gas emissions reduction and/or increase in carbon removals), and the characteristics of agricultural and food products, particularly in terms of their quality, taste, diversity or traditions.
The expected ultimate impact is to increase the awareness of the merits of Union agricultural products by the European consumers and to enhance the competitiveness and consumption of Union agri-food products, raise their profile and increase their market share.
Eligible Activities
1. Eligible countries: as described in the Call document.
2. Eligibility and admissibility conditions: as described in the Call document.
Proposal page limits and layout: Please refer to the standard proposal template.
3. Evaluation
Evaluation criteria, scoring, threshold and process are described in the Call document.
4. Indicative timetable for evaluation and grant agreement: as described in the Call document.
5. Proposal templates, guidance and model grant agreements (MGA):
Call document: BG CS DA DE EL EN ES ET FI FR HR HU IT LT LV MT NL PL PT RO SK SL SV
Programme guide: BG CS DA DE EL EN ES ET FI FR HR HU IT LT LV MT NL PL PT RO SK SL SV
Submission guide: BG CS DA DE EL EN ES ET FI FR HR HU IT LT LV MT NL PL PT RO SK SL SV
Mono/Multi-beneficiary Model Grant Agreement
Route for processing
Please read carefully all provisions below before the preparation of your application.
For help related to this call, please contact REA-AGRI-GRANTS@ec.europa.eu
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